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Prudent Baby

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Monday, November 9, 2009

Kevin's Famous Scones


My sister and her family are visiting for the long weekend. One of my many great joys in seeing them is requesting one of my brother-in-laws baked goods, usually his famous scones! He has been generous enough to share his recipe with Prudent Baby saying, "I make these on days that I have to work on weekends. Although it is not fun missing weekend time with Sunshine and crew, I think they may look forward to it. Bad for the arteries but good for the heart."

Doesn't he sound dreamy?



Kevin's not-top-secret scone recipe after the jump.


Scones
2.5 c flour
0.5 c sugar (I like turbinado sugar)
2.5 tsp. baking powder
0.5 tsp salt
6 Tblsp COLD unsalted butter
1 c heavy cream
0.5 c frozen fruit (~ish. Frozen helps keep the fruit intact. Blackberry and raspberry are my faves but have done peach, blueberry, chocolate chip, mango,

I use a stand mixer. Mix first 4 ingredients. Add butter (chopped) and mix to a meal. Add cream and mix. Add berries and mix. Place onto flat surface and form a circle. Sprinkle with more sugar and cut into wedges. Place wedges on baking sheet. Bake in 425 degree oven for 15-17 minutes.

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9 Comments:

Blogger Jaime said...

omg, those look so much more delicious then my pop-tart. also, clare's luxurious hair inspires envy.

November 9, 2009 at 9:22 AM  
Blogger Unknown said...

Wow! They look scrumptious..I will be making them this weekend I think.. thanks!! :-)

November 9, 2009 at 11:54 PM  
Anonymous Grammie said...

Sounds like a keeper!! Hi, Sunny and Kevin.Love, Grammie

November 10, 2009 at 5:01 AM  
Blogger Ugga Mugga said...

I made these today and they are amazing! I'm so glad I made a double batch right from the start! These will be gone in a giff and I know they'll become a staple in our family. Kevin is now as famous in our home as his scones are! Thank you!

November 11, 2009 at 12:58 PM  
Blogger Jacinda said...

Ugga Mugga- Thanks for letting us know! Nothing, nothing, nothing pleases us more than hearing that you are out there trying out our crazy projects. Serious.

November 11, 2009 at 1:34 PM  
Blogger Alexandra Auld said...

WOW! i love recipes you can jump up from the computer and make. These are fantastic! I didnt have any frozen fruit so I used some blackberry jam and may just I say they were fantastic! Keep that brother-in-law close!

February 6, 2010 at 7:42 PM  
Blogger Meghann said...

I've been putting this off for weeks! I finally broke down yesterday and made them! All I can say is I wish I had made them when I first saw the recipe, so fantastic! Thanks for posting it.

October 21, 2010 at 7:16 AM  
Anonymous Anonymous said...

I love the fact that you count chocolate chips as fruit... :-)

January 31, 2011 at 7:08 AM  
Blogger jenn said...

this is now my go-to scone recipe... so good!!!

February 21, 2011 at 9:27 AM  

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